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The Burgundians person depends on the nature of the grapes used in the process and during the darkening of the skin of grapes are in contact with the juice. A few thousand dollars on old wines and a bottle collector's item, with grapes from the vintage feel, which have grown and bottled in a given year, the bottle and the label in the same way.
 Take the wine and women, there is the old saying goes, if the wines are classified according to body type, body wines can light body, medium ... a growing number of tannins and alcohol. Over 50 varieties of red wine is key to the wine market in the world today seems to be more expensive and famous wines such as Chianti and Bordeaux are the names of the region, such as wine, Europeans considered the vines are planted and The European wine grapes as Pinot and Merlot Black registered.

Serve and drink red wine is an art as wine tasting and evaluation. Red wine glasses are larger and have more closely at the top. Glass is usually held the third position by gently swirling the wine in the glass to smell. Red wine tastes better when you can breathe a very hot climate can bring the taste of alcohol, very cold, can be bitter. The ideal serving temperature for red wine, 60-65 degrees Celsius. Some wines such as Chinon served cold, is very aromatic.

Chemicals that occur naturally in wine during fermentation are many health benefits, including reduced heart disease and protect against cancer. The seeds and skins of the grapes also produce antioxidants and studies are currently considering the difference in benefits of red wine. The French, traditional wine drinkers have a very low rate of heart disease by chemicals called procyanidins, do not bear the blood vessels.