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The researchers found that men who drink an average of four to seven glasses of red wine a week, only 52% chance of developing prostate cancer than those not diagnosed with red wine drinking Reports. Furthermore, red wine appears particularly protective against advanced or aggressive cancer.

Researchers in Seattle collected information about the many factors that could affect the risk of prostate cancer in men 40 to 64 years, including alcohol at an advanced age. First, the effects of alcohol consumption was similar to the results of many earlier studies: There was no relationship between overall consumption and risk.

But the scientists went one step further by evaluating, regardless of any alcoholic beverages. Here are drinking the new wine was surprisingly low with a reduced risk of prostate cancer. And when it was red wine, but red was the greatest benefits.
Even small amounts seemed to help, and for each additional glass of red wine a week reduced the relative risk declined by 6%.

Why red wine? Doctors do not know. However, much of the speculation focuses on chemicals, including substances such as flavonoids in the absence of other alcoholic beverages. These components have antioxidant properties, and some appear to counterbalance androgens stimulate male hormone prostate.

Many doctors are reluctant to recommend alcohol for fear that their patients assume that little alcohol is good, much better. Health Watch notes that men are men of Harvard to enjoy alcohol and can drink in moderation and responsibly may enjoy a lower risk for heart attack, stroke, diabetes and cardiovascular deaths.