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There are numerous studies that the benefits of drinking red wine and understand that no abuses were, in fact, red wine may have beneficial effects, is a person. Recently, researchers have two different types of antioxidants, such as saponins, which was found to inhibit the absorption of cholesterol in the body, resveratrol has been found that the increased volume of Akt in preventing certain cancers. These antioxidants work continues for the welfare of the drinker.

For once, our scientists have the cardiovascular benefits of red wine studies have shown that these benefits, increases HDL cholesterol in the body too, and lowers LDL, known as cholesterol in the body conscious. It prevents the formation of blood clots and plaque. Together with vitamin B6 for flavonoid antioxidants to prevent the formation of plaque on artery walls. Studies have shown that red wine also contains anti-virus, due to antioxidants such as resveratrol, catechin, gallic acid, and even help to prevent and combat the rise in some cancers, tumor cells damage by free roots.

Apart from the benefits of red wine provides heart and circulatory system and benefits the brain. The antioxidants in wine to prevent the onset of the disease and dementia of Alzheimer, which prevented the development of plaques in the arteries of the brain.

Another antioxidant found in red wine, caffeic acid has been shown to reduce blood sugar. Caffeic acid also helps reduce inflammation in the body, which is a huge benefit for people with inflammatory diseases like arthritis.

Doctors and scientists warn that the key people to take the benefits of drinking red wine, moderation. Overcoming the negative effects of alcohol on the positive effects came just one person, it is recommended to spend one or two glasses of wine.